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The Heart of Entrepreneurship
 

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ORIGIN OF
FRIENDSHIP

BBQ

友情客串”一个市井烟火烧烤牵动纽约、洛杉矶、休斯顿、奥兰多、西雅图、旧金山、波士顿等全美20个超级城市风靡的传奇中国烧烤品牌
 

“友情客串”创始人-陈磊,一个将中国市井文化打造为时尚潮人争相打卡的标志性世界美食的传奇人物
 

友情客串,以匠心手作为极致之本,从美国本土农场新鲜羔羊、精选种牛选料到反复研习达到的口感最佳部位精准分割,精确的上火炙烤火候及撒料手感力道,使每位食客体验到羊脂柳木香交融的红柳大羊;细嫩与烟香佐伴的牛肉精华生串;外皮焦酥肉嫩汁水四溢的蒙古烤羊腿、羔羊整排;再到经典麻辣牛蛙锅、重庆烤鱼、手抓海鲜…..款款绝味,串串生香。创造着一个又一个在美国的中餐奇迹。
 

手握烤串,把酒言欢,平凡而欢悦-----陈磊和他的“友情客串”带你走进他的梦,让中国烧烤走向世界!
        

First started as a Northeast Chinese style BBQ restaurant in New York, then quickly expanded to over 20 franchising store across the US, Friendship BBQ has successfully became a well-known brand in America. As of this year, Friendship BBQ has set its foot  in many major cities such as New York, Seattle, Los Angels, Houston, Orlando etc, and there are many more to come.

Friendship BBQ sources ingredients from local farmers, ensuring fresh and quality food that's being served to customers. Signature dishes such as grill lamb with red willow branches, smoked beef skewers, and grill whole lamb rack etc, are extremely popular due to its distinguish taste and unique appearance.

The founder of Friendship BBQ, Lei Chen, has a dream of transforming a street food culture, the Chinese style BBQ, into a well-known franchising brand. "Let everyone in the world get to know about what is authentic Chinese BBQ" said Lei Chen, in one of the mainstream media interviews, and he is on his way working toward it.

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烧烤的江湖每一刻都有新人涌现,但东北烧烤是永远的主角,几串烤肉,一杯美酒,这就是深夜路边的那份得意,这就是平凡热辣的市井人生。没了烟火气的人生,就是一段孤独的旅程、这句话就是为东北烧烤量身定做的。

采用美国新鲜羔羊肉,加工过程无二次冷冻,真正做到现加工,现烤现卖,保证羊肉的最佳口感和味道!

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每日新鲜

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来自西域的味道

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牛肉生串是辽宁的一大特色,能做生串的牛肉可是精华中的精华,量少又金贵,出乎意料的嫩和顺滑。烧烤师傅会把生串刷上店里自制的佐料油、辣椒面和孜然等调料,炭炉子上过几道,让生串既能有烟香,又能入味。

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不试会后悔

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随着高温的炙烤,红柳清新的木香会和羊肉的油脂融合交融。红柳大羊都要比普通烤肉串大上三倍,有着大口喝酒的豪迈,用的是羊肩部位,外面烤的焦香,里侧肉质却嫩而多汁.

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